The Mash Is Now Open

Date :

The Mash has opened its doors for a soft opening!

Originally, the owners of The Mash were brewing beer and offering delicious bites in their very own microbrewery and restaurant called Half Hitch Brewing Company.  With the left over grain from brewing beer, they created The Mash. Their spent grain is turned into uniquely flavourful pizza dough that pairs perfectly with Half Hitch pints.  To stay true to their slogan: Brewed by Family, Shared with Friends… they aim to create a space where those who enter feel at home. If you’re a fan of dill pickles, we recommend trying out their signature pizza – Dill Pickle & Bacon.

Hours of Operation: 

Monday: 12:00 PM t0 9:00 PM
Tuesday: 12:00 PM t0 9:00 PM
Wednesday: 12:00 PM t0 9:00 PM
Thursday: 12:00 PM t0 9:00 PM
Friday: 12:00 PM t0 10:00 PM
Saturday: 12:00 PM t0 10:00 PM
Sunday: 12:00 PM t0 9:00 PM

The Mash is located in Currents of Windermere at 6085 Currents Drive (right beside Tiffin India’s Fresh Kitchen).

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